This fantastic Flavours of China Cooking Course in London is just the ticket if you’ve always wanted to be able to make delicious and authentic Chinese food – or if you’re looking for a unique experience gift for any Oriental cooking enthusiast. The experience will begin with a leisurely stroll through London’s vibrant Chinatown with your chef and group, where you’ll pop into a traditional Chinese bakery and pick up some Hong Kong buns straight from the oven! You’ll then head to the Chinese supermarket where you can examine some of the wonderfully unusual ingredients you will be using later on, before sitting down and enjoying a light lunch. Then the REAL fun starts, and you’ll head to your own workstation to begin the three hour cooking class. Under such expert tuition you will be surprised at how quickly you get the hang of all the different ingredients and cooking techniques. You’ll be making a selection of delicious Chinese dishes such as prawn and chive gyoza, steamed Siu Mai, BBQ spare ribs, and glutinous rice in lotus leaf. At the end of the course you can sit down to enjoy your fabulous feast and a nice glass of wine! You will take the recipes home with you so that you can add the dishes to your repertoire, giving you some new and original dinner party ideas! This is a hugely enjoyable and informative all day culinary activity; the perfect experience gift for any aspiring chef or Chinese food fan, this fun course is also a great way to spend a Saturday as you learn valuable new cooking skills. Great fun……
– Flavours of China Cooking Course in London – £160 (RRP – £)
