An utterly unique cookery experience, the Half Day Ice Cream and Sorbet Making Class in Exeter is one not to be missed. Not only will you learn how to make deliciously thick and mouth-watering ice cream, you’ll also learn how to properly experience the texture and taste, appreciating exactly how ice cream is supposed to be!The class takes place at a modern kitchen in Exeter, Devon, and begins on arrival when you meet the head chef leading the session and the rest of the participants in the group. Throughout the two and a half hours you’ll learn how to make unctuous Crème Anglaise, a variety of ice creams including unique flavours like ginger, black pepper, cinnamon, basil, and of course the classic; vanilla. As well as the recipes you’ll also learn the professional skills involved in getting perfect ice cream every time, the best storing and serving methods, and cooking and straining fruit purees. By the end of the class you’ll be an expert in all things frozen, and won’t be going back to supermarket ice cream any time soon!The Ice Cream and Sorbet Workshop in Devon is a wildly different cookery class, and makes a great experience gift for those who love to try new things. A great way to increase your foodie knowledge, this class will ensure you impress at dinner parties for years to come!…
